The Edible Schoolyard has two programs coming up this week that they would like to invite FirstLine staff to attend - on Wednesday, October 20, the ESY is offering its first community cooking class. THe class will take place in the teaching kitchen at Green Charter School, and for $50 per person guests can learn to cook a seasonal meal, enjoy a glass of wine and receive a recipe packet.
And on Friday, October 22, 7th graders at Green will participate in the 3rd annual 7th grade Iron Chef! This year's episode features Iron Chefs Susan Spicer, Frank Brigtsen and chefs from Commander's Palace, all competing with a group of 7th grade sous chefs for everlasting glory! From 12-2 this Friday at Green, come experience the excitement!
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